How To Keep Spinach Fresh After Picking

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A sink FULL of fresh whole greens from the winter Tower

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You can also store spinach in a sealable plastic container that's lined with paper towels, which will help it last for up to 10 days.

How to keep spinach fresh after picking. Keep the spinach in dry clothes. Keep the soil moist until germination. 39 ° f is ideal.

Simply put your head of broccoli, stem down, into a bowl with a half inch or so of water at the bottom. First, select a great bundle of radishes from the store or pluck your own from your garden. This will remove any spores and bacteria on the strawberries that could make them go bad faster.

How to keep your spinach fresh for over 7 days increasing the shelf life of spinach. Never put it in any wet polythene; 1 cup of white vinegar and 8 cups of water.

You can either chop the spinach at the base of the stem, or pull the stem right out from the soil. While many schedules and living situations don't allow for this kind of super fresh eating, nutrition science indicates it's one of the healthiest ways to go. Fill small jars with the mixture and put the jars in your freezer.

The ph of vinegar does that job. Squeeze as much air from the bags as you can and seal and freeze. Place spinach in the refrigerator in a perforated plastic bag in the vegetable crisper section.

Spinach will keep in the refrigerator for about 10 days. Pack the spinach into freezer bags. Cover the seeds lightly with soil, firm it in place, and water well.

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